First Air Date: 2022-01-15
Rating:0.0 / 10(0 votes)
Status: Returning Series
Genres: Documentary
Seasons: 5 · Episodes: 33
Runtime: 29 min / episode
The series chronicles the everyday lives of young Michelin-starred chefs. On the pass, the interface between kitchen and service, they prepare their extraordinary creations, reflecting their world of thought. They all share a passion for cooking, 16-hour workdays, and enormous responsibility. "On the pass" looks behind the scenes and provides unusual and very personal insights into the world of Michelin-starred cuisine.
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