Release Date: 2001-01-01
Rating:0.0 / 10(0 votes)
Status: Released
Genres: Documentary
Runtime: 52 min
Culinary artist Nomi Shannon shows us how to use nuts and seeds to make hearty entrees and protein-rich meals. Nomi demonstrates how to make nori rolls, stuffed peppers, 'neat-balls' and gravy, Asian pate, chiles rellenos, pâté, loaves and the sun garden burger.
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